Breakfast & Brunch

Ham and Cheese Egg Cups

Chef Olivia

January 25, 2026
3 min read

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why make this recipe

Ham and Cheese Egg Cups are a tasty and convenient dish that can be enjoyed at any time of the day. They are perfect for breakfast, brunch, or even a light dinner. This recipe is easy to follow, and you can customize it with your favorite ingredients. Plus, they’re made in a muffin tin, which makes for easy serving and cleanup.

how to make Ham and Cheese Egg Cups

Ingredients :

12 slices of ham
12 eggs
1/2 cup mozzarella cheese
Salt
Pepper
Green onions

Ham and Cheese Egg Cups

Directions :

First, set the oven to 375 degrees.
Next, add the ham slices to a lightly greased muffin tin.
Divide the mozzarella cheese among the 12 cups and sprinkle it on top of the ham.
Then, add the eggs on top of the cheese. Season with salt and pepper.
Bake for 15-18 minutes.
Top with green onions and enjoy!

how to serve Ham and Cheese Egg Cups

These Ham and Cheese Egg Cups are great served warm right out of the oven. You can place them on a platter for sharing, or serve them individually. They pair perfectly with fresh fruit, a side salad, or toast. Enjoy them as a hearty breakfast or a satisfying snack!

how to store Ham and Cheese Egg Cups

To store leftover Ham and Cheese Egg Cups, let them cool completely before placing them in an airtight container. They can be stored in the refrigerator for up to 3 days. If you’d like to keep them for longer, you can freeze them. Just make sure to wrap them well to prevent freezer burn.

tips to make Ham and Cheese Egg Cups

Use a variety of cheeses, like cheddar or feta, for different flavors.
Add vegetables like spinach or bell peppers for extra nutrition.
If you prefer, you can use turkey or chicken slices instead of ham for a lighter option.
For a spicier kick, add some diced jalapeños or a sprinkle of red pepper flakes.

variation (if any)

You can easily modify this recipe by adding different meats like cooked bacon or sausage. You can also try adding herbs like parsley or basil for added flavor. If you want a vegetarian option, simply skip the meat and use more veggies and cheese.

FAQs

Can I make Ham and Cheese Egg Cups ahead of time?
Yes, you can prepare these cups ahead of time and store them in the refrigerator. Just reheat them in the oven or microwave before serving.

How many calories are in Ham and Cheese Egg Cups?
The calorie content can vary based on the specific ingredients used, but each cup typically has around 100-120 calories.

Can I use egg whites instead of whole eggs?
Yes, you can use egg whites if you want a lower-fat option. Just make sure to adjust the volume accordingly to keep the same texture.