Bang Bang Chicken Bowl

Why Make This Recipe

Bang Bang Chicken Bowl is a tasty and healthy meal that’s perfect for busy days. It’s simple to make and combines delicious flavors with fresh ingredients. This recipe is great for anyone looking for a quick lunch or dinner option that’s both satisfying and nutritious.

How to Make Bang Bang Chicken Bowl

Ingredients:

• 2 chicken breasts, cooked and shredded
• 1 cup jasmine rice
• 1 cup mixed fresh veggies (e.g., bell peppers, carrots, cucumber)
• 1/4 cup mayonnaise
• 2 tablespoons sriracha sauce
• Salt and pepper, to taste
• Green onions, for garnish

Directions:

1. Cook the jasmine rice according to package instructions.
2. In a bowl, mix together mayonnaise and sriracha sauce to make the spicy mayo drizzle.
3. In a large bowl, combine the shredded chicken and cooked rice. Season with salt and pepper.
4. Serve the chicken and rice mixture in bowls topped with fresh veggies.
5. Drizzle with spicy mayo and garnish with chopped green onions. Enjoy your healthy Bang Bang Chicken Bowl!

How to Serve Bang Bang Chicken Bowl

Serve the Bang Bang Chicken Bowl in individual bowls. You can serve it warm or at room temperature. Add extra green onions or fresh veggies on top for a colorful look. This bowl is great for sharing or for meal prep throughout the week.

How to Store Bang Bang Chicken Bowl

You can store leftover Bang Bang Chicken Bowl in an airtight container in the refrigerator. It will stay fresh for about 3-4 days. When you’re ready to eat, just reheat it in the microwave until warm.

Tips to Make Bang Bang Chicken Bowl

• Use leftover chicken or rotisserie chicken for an even quicker meal.
• Feel free to mix in any of your favorite veggies to customize the bowl.
• Adjust the amount of sriracha in the mayo to suit your spice level.

Variation

If you’re looking for a different twist, you can substitute brown rice for jasmine rice for added fiber. You can also use tofu or shrimp instead of chicken for a different protein option.

FAQs

1. Can I make this in advance?
Yes, you can prepare all the ingredients ahead of time and assemble the bowls when you’re ready to eat.

2. Is this recipe spicy?
The spiciness will depend on how much sriracha you use. Feel free to adjust it to your preferred heat level.

3. What other vegetables can I use?
You can use any fresh vegetables you like such as broccoli, snap peas, or radishes. Just chop them up and add them to your bowl!