DINNER

Chicken Hashbrown Casserole

Chef Olivia

November 6, 2025
3 min read

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why make this recipe

Chicken Hashbrown Casserole is a comforting dish that is perfect for family gatherings or a cozy weeknight dinner. It combines tender chicken, crispy hashbrowns, and creamy ingredients topped with melted cheese. This recipe is simple to prepare and makes for a hearty meal that everyone will love. The best part is that you can prepare it ahead of time, making it convenient for busy days.

how to make Chicken Hashbrown Casserole

Ingredients:

1 pound of chicken, cooked and shredded
1 bag of frozen hashbrowns
2 cups of shredded cheddar cheese
1 can of cream of chicken soup
1 cup of sour cream
1/2 cup of milk
1 teaspoon of garlic powder
Salt and pepper to taste
Optional: chopped green onions for garnish

Directions:

Preheat your oven to 350°F (175°C).
In a large bowl, combine the shredded chicken, frozen hashbrowns, 1 cup of cheddar cheese, cream of chicken soup, sour cream, milk, garlic powder, salt, and pepper.
Mix well until all ingredients are evenly combined.
Transfer the mixture to a greased 9×13 inch baking dish.
Bake for 30-35 minutes, or until the casserole is hot and bubbly.
Remove from the oven and sprinkle the remaining cheddar cheese on top.
Return to the oven for an additional 5-10 minutes, until the cheese is melted.
Let it cool slightly before serving. Garnish with chopped green onions, if desired.

how to serve Chicken Hashbrown Casserole

Serve Chicken Hashbrown Casserole warm right out of the oven. It pairs well with a simple side salad or steamed vegetables for a complete meal. You can also enjoy it with crusty bread or biscuits to soak up the delicious sauce.

how to store Chicken Hashbrown Casserole

To store leftovers, let the casserole cool completely. Then, cover it with plastic wrap or aluminum foil and place it in the refrigerator. It will last for about 3 to 4 days. You can also freeze it for up to 2 months. Just make sure to cover it well before putting it in the freezer.

tips to make Chicken Hashbrown Casserole

For added flavor, you can use rotisserie chicken instead of cooking your own.
If you like a little heat, add some diced jalapeños or hot sauce to the mixture.
Consider using different cheeses, like Monterey Jack or Pepper Jack, for a unique twist.
Feel free to add vegetables like peas or corn for extra nutrition and color.

variation

You can easily make this casserole a vegetarian dish by replacing the chicken with sautéed vegetables like bell peppers, mushrooms, and spinach. Just ensure to add more seasoning to enhance the flavors.

FAQs

1. Can I make this casserole ahead of time?
Yes, you can prepare the casserole a day in advance. Just cover it and store it in the refrigerator until you are ready to bake.

2. Can I use fresh hashbrowns instead of frozen?
Yes, you can use fresh hashbrowns. Just make sure to cook them slightly before mixing them into the casserole.

3. What can I do with leftovers?
Leftovers can be reheated in the microwave or oven. You can also use them as a filling for wraps or sandwiches for a tasty lunch option.