Pizza Roll-Ups
why make this recipe
Pizza Roll-Ups are a fun and tasty treat that is perfect for gatherings, movie nights, or as a quick snack. They combine the classic flavors of pizza in a bite-sized form that’s easy to make and even easier to enjoy. Plus, they are customizable, so you can add your favorite toppings.
how to make Pizza Roll-Ups
Ingredients :
- Pizza dough
- Mozzarella cheese
- Pepperoni slices
- Olives (optional)
- Pizza sauce
- Italian seasoning
Directions :
- Preheat the oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface.
- Sprinkle mozzarella cheese evenly over the dough.
- Add pepperoni slices and any additional toppings.
- Roll the dough tightly, then slice into bite-sized pieces.
- Place the slices on a baking sheet and bake for about 15-20 minutes, or until golden brown.
- Serve warm with pizza sauce for dipping.
how to serve Pizza Roll-Ups
Serve Pizza Roll-Ups warm with a side of pizza sauce for dipping. They are great as an appetizer, snack, or even as a fun meal. You can also pair them with a salad for a more balanced dish.
how to store Pizza Roll-Ups
To store Pizza Roll-Ups, let them cool completely and place them in an airtight container. You can keep them in the refrigerator for up to 3 days. For longer storage, you can freeze them for up to a month. Just reheat in the oven before serving again.
tips to make Pizza Roll-Ups
- Use your favorite pizza toppings like mushrooms, bell peppers, or cooked sausage for different flavors.
- Don’t overload the dough with toppings, as it may be hard to roll and slice.
- For a crispy texture, make sure you bake them until they are golden brown.
variation
You can switch up the cheese by using cheddar or a blend of cheeses for a different taste. Add some fresh herbs like basil or oregano for an extra flavor boost.
FAQs
1. Can I use store-bought pizza dough?
Yes, store-bought pizza dough works great and saves time in making this recipe.
2. How can I make these vegetarian?
Simply skip the pepperoni and add more vegetables like bell peppers, onions, or spinach.
3. Can I make these in advance?
Yes, you can prepare them ahead of time, slice them, and keep them in the fridge until you’re ready to bake.
Pizza Roll-Ups
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
Fun and tasty bite-sized pizza treats, perfect for gatherings, movie nights, or quick snacks.
Ingredients
- Pizza dough
- 1 cup Mozzarella cheese
- 20 Pepperoni slices
- Olives (optional)
- 1/2 cup Pizza sauce
- 1 tsp Italian seasoning
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface.
- Sprinkle mozzarella cheese evenly over the dough.
- Add pepperoni slices and any additional toppings.
- Roll the dough tightly, then slice into bite-sized pieces.
- Place the slices on a baking sheet and bake for about 15-20 minutes, or until golden brown.
- Serve warm with pizza sauce for dipping.
Notes
For a crispy texture, bake until golden brown. You can customize toppings as per your preference.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 2 roll-ups
- Calories: 280
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 25mg
